MIEDZIAN® EXTRA 350 SC for none-professional use

Active substance content:

copper oxychloride - 350 g/kg

Application of the product:

apple tree, pear tree, cherry, cherry, peach, cucumber (grown in the ground), tomato (grown in the ground and under cover), green beans, grapevine, black currant, hazelnut, walnut, tartar


2 years

available packaging:

250 ml, 500 ml




Recommended dose/ha

Application date


apple scab

1,5 ml/10 m2

Use in the green bud phase. Due to the possibility of causing burns, use the product only for the first treatments. Perform 1–2 treatments per season.


pear scab

fire blight

1,5 ml/10 m2

1,5 ml/10 m2

Use in the green bud phase. Due to the possibility of burns, use the product only for the first treatments. Perform 1–2 treatments per season.

During the flowering period. During the period of fruit growth. Use a higher dose during the flowering period, and a lower dose during the fruit growth period. Maximum 4 treatments per season.


Sweet cherry

bacterial cancer of stone trees

3 ml/10 m2

The higher dose should be used in the period of the swelling of flower buds, and the lower dose in the period of flowering and fruit growth. Use up to 3 times a season, every 7-10 days.


peach leaf curl

7 ml/10 m2

Use during the leafless period, during the swelling of buds or in the fall. Use once a season.

Cucumber (cultivated in the ground)

bacterial angular blotch

2,5 ml/10 m2

Use from the beginning of flowering until the 8th fruit on the main shoot reaches a collective size of 2–3 treatments every 7 days or according to the signaling.


potato blight, bacterial mottling

2,5 ml/10 m2

under cover: 0.3%

Use from the beginning of flowering until 50% of the fruit is colored. Use 2-3 times a season, every 7-10 days or as indicated.


anthracnose, ring bacteriosis, gray mold

2,5 ml/10 m2

Use from the full flowering stage to the end of flowering, 2-3 treatments every 7 days.


downy mildew of grapevines

3 ml/10 m2

Use before flowering, right after flowering, in the third decade of July, when the fruit reaches the size of a pea. 3 treatments every 10 – 14 days.

Black currant

anthracnose, white currant rust, white leaf spot

3 ml/10 m2

Use immediately before flowering, right after flowering until harvest. Use up to 3 times a season, every 10 days.

Walnut, Hazelnut


bacterial gangrene

3 ml/10 m2

3 ml/10 m2

Use the second spray from the moment the first leaves unfold before the flowering of female flowers. Use twice a season, every 10–14 days.

Use from the moment of bud break, until the flowering of female flowers. Use twice a season, every 10–14 days.


downy mildew

1 ml/10 m2

Use in the rosette phase with 15-18 leaves. Use 3 times a season, every 7-14 days.


  • Apple tree, pear, cherry, cherry, grapevine, black currant, tomato, cucumber, green beans – 7 days.

    Peach, walnut, hazelnut tartar – not applicable.

  • H302 – Harmful if swallowed, H332 – Harmful if inhaled, H317 – May cause an allergic skin reaction, H319 – Irritating to eyes, H410 – Very toxic to aquatic life with long lasting effects, EUH 401 – To avoid hazards for human health and the environment, follow the instructions for use, P264 – thoroughly wash the skin and eyes after use, P280 – Use protective gloves / protective clothing / eye protection / face protection, P301 + P312 – IF SWALLOWED: If you feel unwell call a POISON CENTER or a doctor, P304 + P340 – IF INHALED: remove victim to fresh air and keep at rest in a position comfortable for breathing, P305 + P351 + P338 – IF INHALED EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing, P391 – Collect spill.

    Plant protection products should be used safely. Before each use, read the information on the label and product information. Pay attention to the appropriate phrases and warning symbols placed on product labels.