KUPROSAL 25

Nutrients:

Total copper (Cu) - 25.0% (m / m)

Application of the product:

apple and pear trees, cherries, plums, peaches, tomatoes, cucumbers, vines, currants, walnuts, hazelnuts, string beans, other crops

shelf-lifei:

2 years

available packaging:

5 l

NOURISHES AND ELIMINATES COPPER DEFICIENCY IN PLANTS AND INCREASES PLANT RESISTANCE TO DISEASES

Crop

Recommended dose/ha

Application date

Apple tree

Pear tree

1,5 l

Use after starting spring vegetation from the beginning of flowering: 1-2 treatments and after fruit harvesting.

Cherry

Sweet cherry

3 l

1,5 l

Use after starting vegetation and after harvesting fruit.

Use during the flowering period.

Plum tree

3 l

2-3 l

Use after starting vegetation.

Use during the leaf fall.

Peach

5-7 l

Use very early in spring and autumn after the leaves have fallen.

Tomato

2,5-3 l

2 weeks after planting seedlings, then 1-3 treatments at intervals of 14 days.

Cucumber

2,5-3 l

Use when the second flower is open on the main stem, until the 8th fruit on the main stem reaches its typical shape and bulk size. Use 1-3 treatments at intervals of 14 days.

Grapevine

2,5 l

Use before flowering, right after flowering, in the third decade of July, when the fruit reaches the size of a pea. Use 1-3 times a season at intervals of 10-14 days.

Currants

3 l

Use before flowering, right after flowering until harvest. Use 1-3 times a season at intervals of 10-14 days.

Walnut

Hazelnut

2-3 l

Use from the moment the buds break until the female flowers bloom. Use 1-2 treatments at intervals of 7-14 days.

String-bean

3 l

Use during flowering and after flowering. Use 1-2 times a season, every 7-10 days.

Other crops

0,5-1 l

Use during the period of intensive growth.